(Solanum lycopersicum) (aka Red Brandywine) The original Brandywine introduced by Johnson and Stokes in 1889 from seeds they received from a customer in Ohio. Named after Brandywine Creek in Chester County, Pennsylvania. Large vines produce deep red 8-12 ounce fruits. Excellent flavor. Very productive. Indeterminate, 80 days from transplant.
A certified organic nursery and production greenhouse located in Mt. Shasta, CA. Healthy Gardens has been feeding the far north of California and southern Oregon since 2007.